Multi regional, Tasmania - Soft pale straw with old gold hues. Distinct apple notes initially (from majority chardonnay) then strawberry and toast drift through. Perfectly balanced acid ensures you want a second glass. Fine, fine...
$26.00
Multi regional, Tasmania – Hardy’s premium bubbly – Ed Carr, Francine Austin and their team have crafted what many believe to be masterpiece of Tasmanian fizz. Multi medal and trophy winner. ‘It will sway many...
$65.00
Multi-regional, Tasmania - From the House of Arras and the winemaking team of Ed Carr and Francine Austin ably assisted by Tasmania’s pristine fruit. Three years on lees, extra chardonnay in the blend gives structural...
$33.00
Multi-regional, Tasmania - From Australia’s top sparkling team of Francine Austin and Ed Carr and Tasmania’s pristine pinot noir and chardonnay fruit. Tassie sparkling roses are tops and so is this with its ripe berry...
$33.00
Veneto, Italy - Described by one as ‘maraschino cherry in a bottle’, this sparkling pinot nero (pinot noir) and raboso from giant Prosecco maker Carpene Malvolti is a gorgeous fizzy drink. Not too sweet, not...
$28.00
