{"title":"Pinot Noir - Mainland Australia","description":"","products":[{"product_id":"principia-pinot-noirs","title":"Principia Pinot Noirs","description":"\u003cp\u003ePrincipia was estalished by winemaker Darrin Gaffy in 1995 at Red Hill in Victoria's Mornington region. The wine is grown, made and bottled on site. No irrigation is used, no pesticides are used, juice is extracted by a basket press, gravity controls all juice, must and wine transfers and indigenous yeasts are used for both primary and secondary ferments.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e2016 Principia Pinot Noir: \u003cspan style=\"color: #999999;\"\u003eFragrant with violets, strawberry and fresh herbs. Soft red fruits and a silky flow across the palate. Very persistent and exceptionally fine tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2019 Principia Altior Pinot Noir: \u003cspan style=\"color: #999999;\"\u003eJuicy and energetic in the mouth. Savoury char from the oak. Cleansing tannins, almost slightly chewy, which is terrific.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Principia","offers":[{"title":"Altior PN","offer_id":51415672,"sku":"","price":54.0,"currency_code":"AUD","in_stock":true},{"title":"Principia PN","offer_id":12651810553919,"sku":"","price":41.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Principia_2016_Altior_Pinot.jpg?v=1650422291"},{"product_id":"philip-murphy-estate-pinot-noir","title":"Philip Murphy Estate Pinot Noir","description":"\u003cp\u003eMornington, Victoria -\u003c\/p\u003e\n\u003cdiv\u003eIn 2004, ex Melbourne wine retailer Philip Murphy established a small vineyard in an elevated position at Main Ridge in Mornington. Meanwhile he completed a wine science degree at Charles Sturt. He was also mentored by Kevin Bell of Hurley Vineyard.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eMurphy uses wild ferment and keeps his hands off as much as possible; pinots are generally not fined, and sometimes not filtered. \u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003eVintage 2010 Philip Murphy Estate Pinot Noir:\u003c\/b\u003e Rated by \u003cstrong\u003eJeremy Oliver\u003c\/strong\u003e at \u003cstrong\u003eNo 4\u003c\/strong\u003e in his list of \u003cstrong\u003eTop Ten Pinot Noirs\u003c\/strong\u003e, the only Mornington pinot to have made it into the list.\n\u003cp\u003e\u003cstrong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/strong\u003eThe list in order is (1) Bass Phillip Reserve 2009, (2) Freycinet Pinot 2009 (ditto), (3) Hardy's Eileen Hardy TAS Pinot 2009, \u003cstrong\u003e(4) Philip Murphy Pinot 2010\u003c\/strong\u003e, (5) Epis Pinot Noir 2009, (6) Bass Phillip Premium Pinot 2009, (7) Bass Phillip Estate Pinot 2009, (8) Lubiana Sasso Pinot 2008, (9) William Downie Gippsland Pinot 2010, (10) Tower Estate Panorama TAS Pinot 2009\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhilip Murphy Estate 2010 Pinot Noir\u003c\/strong\u003e is an elegant, perfectly weighted pinot. The bouquet shows \u003cstrong\u003efloral notes, cinnamon, white pepper\u003c\/strong\u003e and hints of \u003cstrong\u003ecreamy mushrooms\u003c\/strong\u003e. On the palate has enlivening acid and excellent fruit purity with \u003cstrong\u003edark cherry\u003c\/strong\u003e, some \u003cstrong\u003eblackcurrant jubiness\u003c\/strong\u003e and also mocha characters from French oak. Further bottle age will reveal extra pinot silkiness. The notes were written on the 1st and 3rd day the bottle was open (with Wine Shield in situ) - the wine had lost nothing on the 3rd day, indicating a very good cellaring option. Murphy thinks that vintage 2010 has produced a characteristic style for his vineyard.\u003c\/p\u003e\n\u003cp\u003e__________________________________________\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cem\u003e\u003cstrong\u003e2011 'Pinot de la Maison' by Philip Murphy (Mornington) $28\u003c\/strong\u003e\u003c\/em\u003e:\u003cspan\u003e\u003c\/span\u003e Smoky with floral notes and mushroom savouriness. Red berry fruits and delicacy with persistence and very fine tannins. Builds in the mouth. Great partner to poultry. Very attractive packaging in the French style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Philip Murphy Estate","offers":[{"title":"2010 PME Pinot per single bottle","offer_id":196972572,"sku":"","price":46.0,"currency_code":"AUD","in_stock":false},{"title":"2011 Pinot de la Maison Pinot","offer_id":303193379,"sku":"","price":33.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/philip_murphy_pinot_de_la_maison.jpg?v=1378789358"},{"product_id":"curly-flat-2015-macedon-pinot-noir","title":"Curly Flat 2015 Macedon Pinot Noir","description":"\u003cp\u003eCurly Flat, located in the cool Victorian region of Macedon, is a great Australian producer of pinot noir and chardonnay.\u003c\/p\u003e\n\u003cp\u003eThis is a fleshy, silky pinot with medium to full body and fine tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #999999;\"\u003e\u003cem\u003e.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Curly Flat","offers":[{"title":"Per single bottle","offer_id":96423962,"sku":"","price":55.0,"currency_code":"AUD","in_stock":false},{"title":"SIX Pack + free freight","offer_id":8668904849499,"sku":"","price":320.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Curly_Flat_12_PN.jpg?v=1471400601"},{"product_id":"victorian-pinot-sample-6-pack","title":"Victorian Pinot Sample 6 Pack","description":"\u003cp\u003ePinots from \u003cspan style=\"color: #999999;\"\u003eMornington, Yarra Valley and Geelong \u003c\/span\u003ein our newly renovated Victorian Sample 6 pack. \u003c\/p\u003e\n\u003cp\u003e2018 Giant Steps Applejack Pinot Noir\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e2016 Principia Altior Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #999999;\"\u003eDarrin Gaffy was awarded 'Dark Horse Winery' in Halliday's 2019 Companion in acknowledgement of the quality that Principia has quietly achieved across the range of Pinots from Mornington sites. 'Altior' was awarded 5 stars, 95 points by Huon Hooke. Beguiling perfume, quince and vanilla with minerally elements. Smooth texture.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2016 By Farr Farrside Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #999999;\"\u003eVineyard notes: 'Each vintage of Farrside pinot noir exhibits more masculinity, structure and savoury components, while deep meaty, spicy and mineral flavours also continue to evolve. A balanced array of red and black fruits, Farrside pinot noir is fresh and edgy with bucket-loads of character. This is a firm yet delicate wine with a long-textured finish.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2017 Dexter Mornington Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #999999;\"\u003eTod Dexter made his name creating some of the famous wines for Stonier Estate. This is delicious release combining a juicy\/cherry fruit profile with ultra fine tannins and gently persistent flavours. \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2016 Foxeys Hangout Pinot Noir: \u003cspan style=\"color: #999999;\"\u003eWith their 'up-the-hill' cooler sites, this vintage was outstanding for Foxey's Hangout. \u003cem\u003e\u003cspan style=\"color: #999999;\"\u003e '\u003c\/span\u003eThe vines love a warmer year, and 2016 was it.' The Estate blend comprises fruit from the original Merricks Nth vineyard plus White Gates, Kentucky Rd and Kangerong. It is a mix of MV6 and newer clones. Medium to full bodied pinot with concentration.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n2015 Scorpo Merricks Nth Single Site Pinot Noir: \u003cspan style=\"color: #999999;\"\u003eJames Halliday 95 points, Weekend Australian Magazine\u003cstrong\u003e, \u003c\/strong\u003eMarch 2017 \u003cem\u003e'From MV6 clone vines planted in 1997 in Merricks North; 100% destemmed, open-fermented, hand-plunged, matured for 15 months in French barriques. The palate is outstanding in depth, line and length, the fragrance growing each time it was tasted. Great structure... 95 points, drink to 2030.'\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cspan class=\"caps\"\u003e\u003c\/span\u003e","brand":"Various","offers":[{"title":"Per mixed 6+ free freight","offer_id":27256662,"sku":"","price":310.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Victorian_sample_pack_Dexter_Farrside_Mayer_d065df28-a457-4dfe-8474-5c824965ea73.jpg?v=1556167271"},{"product_id":"by-farr-sangreal-farrside-pinot-noirs","title":"By Farr Sangreal \u0026 Farrside Pinot Noirs","description":"\u003cp\u003eBy Farr 2021\/22 Sangreal Pinot: \u003cspan style=\"color: #b3b3b3;\"\u003e\u003cem\u003eVineyard notes - The Sangreal Vineyard is the oldest planting (1994) on a north-facing slope of red ironstone on the surface going to limestone to bluestone below. The rows run north to south, gaining full sun exposure throughout the day and resulting in prettier, more perfumed wines. It’s always the first vineyard to be harvested. Sangreal is consistently made with 60 to 70% whole bunch and aged in new oak. The wine is unfined and unfiltered in order to retain its natural flavour and bouquet. Sangreal is the most seamless and perfumed of the three single-vineyard Pinots.'\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBy Farr 2021 Farrside Pinot: SOLD OUT\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"By Farr","offers":[{"title":"Sangreal per single","offer_id":40921675595839,"sku":"","price":138.0,"currency_code":"AUD","in_stock":false},{"title":"Farrside per single","offer_id":15938515042367,"sku":"","price":112.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/ByFarrMixedPack2021.jpg?v=1626833475"},{"product_id":"hurley-vineyard-2022-pinot-noirs","title":"Hurley Vineyard 2022 Pinot Noirs","description":"\u003cp\u003eKevin Bell and Tricia Byrnes planted Hurley Vineyard in 1998 and 1999 in the Mornington Peninsula. Kevin is the winemaker and viticulturist, Tricia the business manager and 'all else.' They view these releases as the best so far across all three vineyard sites.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e2022 Hurley Vineyard Hommage Pinot Noir: Hommage comprises 0.8 ha of north-easterly aspect. \u003cspan style=\"color: rgb(179, 179, 179);\"\u003e\u003cem\u003eMichele's notes: Quite deep colour with a vibrant bouquet of small berry fruits, blackberries and earthy spice. Juicy, slurpy fruit in the mouth with tasty, slightly gritty tannins.'\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e2022 Hurley Lodestone Pinot Noir:  Lodestone comprises 1.4 ha of northerly aspect. \u003cem\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003eMichele's notes: Kentish cherries, spice, notably mace, with wet stone and orange rind. Serene in the mouth, a meld of pure fruit and the most subtle oak, which lends a note of warm toast.\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e2022 Hurley Vineyard Garamond Pinot Noir: Garamond comprises 1.2 ha of easterly aspect. \u003cspan style=\"color: rgb(179, 179, 179);\"\u003e\u003cem\u003eMichele's notes: Medium depth with crimson hues. Red and dark cherry with ferrous elements. Impressive depth of flavour without weight, just layer upon layer of persistent fruit. Soft, rounded finish with a whisper of dusty tannins.\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hurley Vineyard","offers":[{"title":"Mixed SIX Pack + free freight","offer_id":8729797066843,"sku":"","price":586.0,"currency_code":"AUD","in_stock":false},{"title":"Hommage per bottle","offer_id":39356097298495,"sku":"","price":93.0,"currency_code":"AUD","in_stock":false},{"title":"Lodestone per bottle","offer_id":39356097593407,"sku":"","price":93.0,"currency_code":"AUD","in_stock":false},{"title":"Garamond per bottle","offer_id":39356098052159,"sku":"","price":125.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/files\/HurleyTheClimatsGENPinots.jpg?v=1707186098"},{"product_id":"kooyong-2010-estate-pinot-noir","title":"Kooyong 2010 Estate Pinot Noir","description":"\u003cp\u003eMornington, Victoria - \u003c\/p\u003e\n\u003cp\u003eVintage 2010 produced some excellent pinots in Mornington; \u003cstrong\u003enew release 2010 Kooyong Estate Pinot Noir\u003c\/strong\u003e, is among the most impressive.\u003c\/p\u003e\n\u003cp\u003eElegant but plush. There's \u003cstrong\u003ewet stone, plum and mulberry\u003c\/strong\u003e, and super ripe blackberries. The fruit intensity drives through onto the palate which is full and \u003cstrong\u003every silky\u003c\/strong\u003e, and has just the right amount of acid to give the fruit an extra spike of brilliance. The oak is superbly handled, never out-spoken in any way, and there's a nice touch of fine tannin and mocha toasty oak to finish things off superbly.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kooyong Estate","offers":[{"title":"Per single bottle","offer_id":207237973,"sku":"","price":48.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Kooyong_2010_Est_PN.jpg?v=1353542135"},{"product_id":"mount-mary-2015-releases","title":"Mount Mary 2015 releases","description":"\u003cdiv style=\"text-align: left;\"\u003e\n\u003cem\u003e\u003cspan style=\"color: #999999;\"\u003e'Mount Mary is one of the great wineries of Australia, and has been for decades, but I'm pretty certain in the view that it is in the form of its life. The Mount Mary wines have never looked better.' \u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"color: #999999;\"\u003eCampbell Mattinson\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan style=\"color: #999999;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan style=\"color: #999999;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cp\u003eVintage 2015 in the Yarra Valley is considered to be a great one. Volumes, however, are on the low side, and these wines are highly sought after\u003c\/p\u003e\n\u003cp\u003e2015 Mount Mary Pinot Noir: \u003cspan style=\"color: #999999;\"\u003eJames Halliday 99 points: \u003cem\u003e'...Everything about this wine exudes supreme class'\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2015 Mount Mary Quintet: \u003cspan style=\"color: #999999;\"\u003eJames Halliday 97 points:\u003cem\u003e '...Quintet is the king of the portfolio, the wine that was closest to founder John Middleston's irascible heart...rainbow of cassis, redcurrant, dried herb and bramble...'\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2015 Mount Mary Chardonnay:\u003cstrong\u003e \u003c\/strong\u003e\u003cspan style=\"color: #999999;\"\u003eGary Walsh 97 points:\u003cem\u003e 'What a wine! Textbook Yarra V Chardonnay here. Nectarine, struck match, almond meal, fennel and white flowers...'\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e2015 Mount Mary Triolet: \u003cspan style=\"color: #999999;\"\u003eJames Halliday 96 points.\u003cem\u003e A blend of mostly sauvignon blanc, plus semillon and muscadelle.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mount Mary","offers":[{"title":"Quintet SPECIAL","offer_id":987309848,"sku":"","price":145.0,"currency_code":"AUD","in_stock":false},{"title":"Triolet","offer_id":4137826943004,"sku":"","price":99.0,"currency_code":"AUD","in_stock":false},{"title":"Pinot Noir","offer_id":235557954,"sku":"","price":150.0,"currency_code":"AUD","in_stock":false},{"title":"Chardonnay","offer_id":987310316,"sku":"","price":115.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Mount_Mary_Pinot_Noir_GEN.jpg?v=1508807193"},{"product_id":"farr-rising-2017-saignee-rose","title":"Farr Rising 2017 Saignee (Rose)","description":"\u003cp\u003eFarr Rising Saignee is made by Nick Farr from Geelong pinot noir fruit.\u003c\/p\u003e\n\u003cp\u003eA rosé by any other name would \u003cem\u003ehardly\u003c\/em\u003e taste as sweet...Farr Rising Saignée is a seriously good rosé with few peers; it's akin to drinking liquid rubies.\u003c\/p\u003e\n\u003cp\u003eSaignee is a French winemaking term to describe 'bleeding' juice from just-picked grapes. This has two benefits - you can make a delicious rosé from the initial 'bleed' and it also concentrates the remaining grape juice, resulting, in Farr Rising's case, in a fuller flavoured pinot.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #999999;\"\u003e\u003cem\u003eThe Farr Rising winemaking team treats the making of their saignée rosé very seriously, giving it the full barrel ferment treatment to add layers of complexity and a smidge of savouriness. I say smidge because the overall impression when enjoying a glass of Farr Rising Saignée is of the most gloriously sweet fruit - acid subsumed, tannins subsumed, oak influence subsumed, but adding style, elegance and all the other nuances which make this a complete wine.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Farr Rising","offers":[{"title":"Per single bottle","offer_id":276280414,"sku":"","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Farr_Rising_Saignee_RH.jpg?v=1360727007"},{"product_id":"scorpo-2012-noirien-pinot-noir","title":"Scorpo 2012 Noirien Pinot Noir","description":"\u003cp\u003eA good example of the excellent 2012 vintage in Mornington. Exuberant bouquet of dark cherry\/mulberry and friendly whiff of roasted nuts. It's very appealing and promises plenty of fruit richness on the palate, which is there with grown-up slightly grippy tannins. Very good.\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e2012 Scorpo Noirien Pinot Noir (Mornington VIC) $32 SIX $175\u003c\/strong\u003e\u003c\/em\u003e:\u003c\/p\u003e","brand":"Scorpo","offers":[{"title":"Per single bottle","offer_id":366851881,"sku":"","price":32.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Scorpo_Noirien_12_PN.jpg?v=1380075135"},{"product_id":"thousand-candles-2013-shiraz-pinot-noir","title":"Thousand Candles 2013 (Shiraz \u0026 Pinot Noir)","description":"\u003cp\u003e\u003cstrong\u003eThousand Candles\u003c\/strong\u003e has become one of the \u003cstrong\u003emost exciting wine releases\u003c\/strong\u003e each year. One is never certain what the composition or style will be; what winemaker William Downie wants us to enjoy is the best expression of the Thousand Candles Yarra vineyard in each vintage. If that's a single varietal wine, or a blend, so be it. Previous vintage 2012 Thousand Candles was 80% pinot with 20% shiraz. In \u003cstrong\u003evintage 2013\u003c\/strong\u003e \u003cstrong\u003eThousand Candles\u003c\/strong\u003e is \u003cstrong\u003emostly shiraz\u003c\/strong\u003e but with some \u003cstrong\u003einfluential pinot\u003c\/strong\u003e and a flash of aromatic savvy. It works, and then some...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMichele's notes:\u003c\/strong\u003e Dark and slippery, thick and juicy.  Black fruits with licorice, honey, vanilla, woody herbs, char, ultra savoury umami. Insinuating flavours and cat's tongue tannins. Lightness with depth, great presence. Very impressive and extremely more-ish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #800000;\"\u003e\u003cstrong\u003eTyson Stelzer 97 points\u003c\/strong\u003e: '...It's at once savoury like a great Wendouree, perfumed like Vosne Romanée and structured with the grip and assuredness of Hermitage. Yet it is emphatically and definitively Australian. With no varietal indications on the label, Bill Downie is reluctant to reveal its ingredients. \"If it came from any other country, we wouldn't even ask, and Australia won't assume its rightful place in the world if we don't value place over variety.\" Mr Pinot no more, Downie has conjured the wine that will define the next chapter of his career and may yet go down as his finest to date - and it is, largely, not a pinot noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #800000;\"\u003eIt evolves and morphs in a gripping odyssey, leaping out of the glass with violets, exotic spice, black fruits and fresh liquorice straps, scaffolded around a mouth-embracing structure of wonderfully fine tannins. If you must know, the best of 100% whole bunch cool climate shiraz (55%) meets 50% whole bunch pinot noir (40%) and a dash of sauvignon blanc (5%).'\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e2013 Thousand Candles (Yarra) SPECIAL $89\u003c\/strong\u003e\u003c\/em\u003e (RRP $105)\u003c\/p\u003e","brand":"Thousand Candles","offers":[{"title":"Per single bottle","offer_id":418277565,"sku":"","price":89.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Thousand_Candles_2013.jpg?v=1410232291"},{"product_id":"mayer-yarra-valley-pinot-noirs","title":"Mayer Yarra Valley Pinot Noirs 2025","description":"\u003cp\u003eTimo Mayer comes from a family of German vignerons that have been making wine for 400 years. He established his 2.5ha Mayer vineyard near Healesville (Yarra Valley) in 1999 on very steep slopes.\u003c\/p\u003e\n\u003cp\u003eMayer 'Close Planted' Yarra Valley Pinot Noir: \u003cspan style=\"color: #b3b3b3;\"\u003e\u003cem\u003eLithe and silkily textured. Close planted, mature vines bestow depth and complexity of flavour. Exquisite.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDr Mayer Yarra Valley Pinot Noir: \u003cspan style=\"color: #b3b3b3;\"\u003e\u003cem\u003eSame block selection as the Mayer Close Planted Yarra Valley, but 100% whole bunch.\u003c\/em\u003e \u003cem\u003eResiny and smoky notes from the whole bunch ferment, with lively red fruits and hints of orange peel. Umami.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(188, 105, 105);\"\u003e\u003cem\u003eMIXED SIX contains 3 each 2025 Close Planted \u0026amp; Dr Mayer Pinots\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Timo Mayer","offers":[{"title":"2025 Mayer 'Close Planted' Pinot SIX PACK + free freight","offer_id":42981616451647,"sku":null,"price":390.0,"currency_code":"AUD","in_stock":false},{"title":"2025 Dr Mayer Pinot SIX PACK + free freight","offer_id":40490040623167,"sku":"","price":390.0,"currency_code":"AUD","in_stock":false},{"title":"2025 Mixed SIX PACK + free freight","offer_id":41540735500351,"sku":"","price":390.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/files\/MayerupdatedGENDrandCPPinots.jpg?v=1741233969"},{"product_id":"riposte-the-sabre-2012-pinot-noir","title":"Riposte The Sabre 2012 Pinot Noir","description":"\u003cp\u003e\u003cstrong\u003eTim Knappstein\u003c\/strong\u003e launched the \u003cstrong\u003eRiposte\u003c\/strong\u003e label in 2006 - due to corporate and legal manoeuvres he was no longer able to use the Knappstein name on his own wines. Riposte was his\u003cem\u003e parry \u003c\/em\u003eback.\u003c\/p\u003e\n\u003cp\u003eThe range features a range of premium quality wines from independent growers in\u003cstrong\u003e Adelaide Hills\u003c\/strong\u003e. Having won the Trophy for the best pinot noir in two successive Adelaide Hills wine shows (in 2011 and 2012), it would be fair to say that the Riposte Sabre Pinot is the star of the range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage 2012\u003c\/strong\u003e is the current release of\u003cstrong\u003e Riposte The Sabre Pinot Noir\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #800000;\"\u003e\u003cstrong\u003eJames Halliday 97 points\u003c\/strong\u003e: 'Small batches, cold-soaked, hand-plunged in open fermenters; matured for 10 months in French barriques (25% new), grapes from Lenswood\/Piccadilly Valley. Vivid, clear crimson-purple colour heralds a pinot of grace and purity, red and black cherry on a carpet of spice, gossamer tannins and quality oak. 13.5%alc; screwcap; Drink to 2022'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTROPHY \u0026amp; GOLD: \u003c\/strong\u003eBest Pinot Noir, 2013 Winewise Small Vignerons Awards, Canberra\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD: \u003c\/strong\u003e2013 Boutique Winemakers Awards\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Riposte","offers":[{"title":"Per single bottle","offer_id":729839961,"sku":"","price":35.0,"currency_code":"AUD","in_stock":false},{"title":"Per SIX pack","offer_id":729840573,"sku":"","price":185.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Riposte_Sabre_2012.jpg?v=1399420570"},{"product_id":"penfolds-2014-bin-23-pinot-noir","title":"Penfolds 2014 Bin 23 Pinot Noir","description":"\u003cp\u003eFirst released in 2009, \u003cstrong\u003ePenfolds Bin 23 Adelaide Hills Pinot Noir \u003c\/strong\u003eis one of the newer additions to the mighty Penfolds range, dominated as it is by shiraz. That Penfolds should release a pinot noir just goes to show how much there is a taste for pinot noir, not only among an increasing number of consumers, but also winemakers keen to turn their hand to the \u003cem\u003echallenging \u003c\/em\u003egrape.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePenfolds notes:\u003c\/strong\u003e 'Hand-picked, 10% whole-bunch inclusion, wild ferment. Cold-soaked, naturally fermented and goes through just one racking pre-bottling - off gross lees (Free-run only - no pressings included). The wine isn't fined, but it is filtered. Eight months in French oak barriques (52% new)'\u003c\/p\u003e","brand":"Penfolds","offers":[{"title":"Per single bottle","offer_id":729843257,"sku":"","price":36.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Penfolds_Bin_23_Pinot.JPG?v=1445302322"},{"product_id":"yabby-lake-2016-single-vineyard-pinot-noir","title":"Yabby Lake 2024 Single Vineyard Pinot Noir","description":"\u003cp\u003eYabby Lake's NEW VINTAGE release 2024 Coal River Valley\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #bf9000;\"\u003eTROPHY: Royal Sydney\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yabby Lake","offers":[{"title":"Per single bottle","offer_id":1040210440,"sku":"","price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Yabby_Lake_SV_2016.jpg?v=1517879558"},{"product_id":"bass-phillip-2019-pinot-noirs","title":"Bass Phillip 2019 Pinot Noirs","description":"\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #bc5b5b;\"\u003eMIXED SIX contains 3 x Bin 17K, 2 x Estate, 1 x Premium Pinot Noirs\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking at Bass Phillip in Victoria's Gippsland region, is simple and traditional, allowing each site to express its unique pinot qualities. The vineyards have been organic since 1993 and biodynamic since 2002. In 2020 founder Phillip Jones retired and sold the vineyard. The new owners include Burgundy winemaker Jean-Marie Fourrier.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e2019 Bass Phillip Bin 17K Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #8b8a8a;\"\u003eProducer notes: 'Primary red fruits moving into dark cherries and blood plums with breathing. Warmth and deliciousness are reflective of the riper nature of the vintage... textural in the mouth with lingering red fruit flavours.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2019 Bass Phillip Estate Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #919090;\"\u003eProducer notes: 'Bright red fruits with a delightful purity. Deeper vinous characters appear with further time in the glass. Seamless and poised palate with refined tannins on a silky mid palate. Finishes fresh and clean.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e2019 Bass Phillip Premium Pinot Noir: \u003cem\u003e\u003cspan style=\"color: #8f8e8e;\"\u003eProducer notes: 'Initially fruit and oak tussle for attention, with ripe cherries and red plums eventually in the ascendancy. Over time this amalgam will amplify the complexity and become a harmonious whole. The delicious savoury and fruit flavours on the nose are reflected in the mouth-filling flavours of the palate. A glossy, showy wine with a lovely core of fine tannins, providing the assured structure for longevity, depth and length.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bass Phillip","offers":[{"title":"Mixed '19 Pinot SIX Pack + free freight","offer_id":39435905073215,"sku":"","price":595.0,"currency_code":"AUD","in_stock":false},{"title":"'19 Bin 17K per single","offer_id":15666523668543,"sku":"","price":49.0,"currency_code":"AUD","in_stock":false},{"title":"'19 Estate per single","offer_id":15666524225599,"sku":"","price":107.0,"currency_code":"AUD","in_stock":false},{"title":"'19 Premium per single","offer_id":39435904483391,"sku":"","price":280.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/BassPhillip2019Pinots.jpg?v=1629864421"},{"product_id":"baillieu-2016-pinot-noir","title":"Baillieu 2016 Pinot Noir","description":"\u003cp\u003eThe Baillieu family (Samantha is the daugher of Baillieu Myer of Elgee Park) established their 10ha Vineyard on their larger property, Bulldog Run, in 1999. It is situated in the famed Merrick's Road area of the Mornington Peninsula. Geraldine McFaul (Willow Creek) makes Baillieu wines.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #999999;\"\u003e\u003cem\u003eThis is a fantastic pinot for the price! Bright crimson in the glass, fragrant with red roses, cherries and cardamom. Essentially clear and vibrant in character, but after a second taste there's soft generosity too. Good char from the oak adds a chocolatey element and some savoury weight on the finish. Joyous, satisfying and complex pinot noir.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Baillieu","offers":[{"title":"Per single bottle","offer_id":43277328009,"sku":"","price":37.5,"currency_code":"AUD","in_stock":true},{"title":"Per SIX + free freight","offer_id":43277328073,"sku":"","price":220.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Baillieu_2016_PN.jpg?v=1502695827"},{"product_id":"elgee-park-2015-family-reserve-pinot-noir","title":"Elgee Park 2015 Family Reserve Pinot Noir","description":"\u003cp\u003eEstablished in 1972 by Baillieu Myer, Elgee Park is Mornington's oldest vineyard. The wines are made by Geraldine McFaul (Willow Creek and ex Stoniers). The winning combo of old vines (and expert viticulture) and skilled winemaking is evident in this beautiful, and masterful, Pinot Noir.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #999999;\"\u003e\u003cem\u003eMichele's notes: It is easy to be smitten from the first sniff - there's charcuterie, morello cherries, violet, spice and earthiness. The wine is soft, subtle and serene, but the flavours are more determined than at first impression. Elgee Park Family Reserve is a Pinot that gives, and goes on giving. This remarkable persistence is the wine's greatest feature. Ultra-fine, talc-like tannins and sweet fruit to the end.  Tantalising finish. Ah, the magic of old vines...\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Elgee Park","offers":[{"title":"Per single bottle","offer_id":43277815369,"sku":"","price":53.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Elgee_Park_2015_Fam_Res_RH_NEW.jpg?v=1502756390"},{"product_id":"victorian-pinot-noirs","title":"Victorian Pinot Noirs","description":"\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003eIcons of Victorian Pinot Noir in this limited edition mixed pack, comprising the following wines -\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2022 By Farr Sangreal Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2021 By Farr Farrside Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2021\/2022 Hurley Lodestone Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2021\/2022 Hurley Hommage Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2023 William Downie Gippsland Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"mso-ansi-language: EN-AU;\"\u003e1 x 2024 William Downie Cathedral Pinot Noir\u003c\/span\u003e\u003c\/p\u003e","brand":"Various","offers":[{"title":"MIXED SIX Pack + free freight","offer_id":8171759403099,"sku":"","price":499.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/files\/Victoriana.png?v=1726276205"},{"product_id":"airlie-bank-pinot-noir","title":"Airlie Bank Pinot Noir","description":"\u003cp\u003eAirlie Bank is made by Punt Road. The Napoleone family's Punt Road vineyard at Coldstream was planted in the late '80s and mid '90s on the original site of St Hubert's Vineyard.\u003c\/p\u003e\n\u003cp\u003eRaspberry brioche, supple, lively with touch of spice and wet stone. Nice red currant tang at the end, with pleasant flavours that linger. At only 12% alcohol, it's a great luncheon choice with platters of charcuterie and other tasty treats.\u003c\/p\u003e","brand":"Punt Road","offers":[{"title":"DOZ + free freight","offer_id":13642697408575,"sku":"","price":258.0,"currency_code":"AUD","in_stock":true},{"title":"Per single bottle","offer_id":13642697441343,"sku":"","price":21.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/9311\/products\/Airlie_Bank_2018_PN.jpg?v=1539651608"},{"product_id":"chatto-2024-pinot-noirs-copy","title":"ANIM Collection 2023\/24 Pinot Noirs","description":"\u003cp\u003e\u003cspan style=\"color: #bf6464;\"\u003e\u003cem\u003e\u003cspan\u003eMIXED SIX contains: 2 x 2024 Windrush, 2 x 2024 Clarence, 1 x 2025 Tinderbox, 1 x 2023 Abel  Pinot.\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eThis new collection is a superb showcase of \u003cstrong\u003eMax Marriott's \u003c\/strong\u003eintuitive, understated and site-respectful winemaking - skills that he has mastered from more than 26 years of making Pinot Noir in Tasmania and across the globe\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003e\u003cstrong\u003e2023 ANIM ABEL Pinot Noir (limited)\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-family: Avenir,sans-serif; font-size: 13px; line-height: 21px;\"\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003e\u003cem\u003eCaper berries and strawberry husk with some celery salt and ground coffee. 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Tannins are playful and restrained in this brief mouth journey, the glycerol glide is compelling.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003e\u003cstrong\u003e2025 ANIM Tinderbox Pinot Noir (limited)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-family: Avenir,sans-serif; font-size: 13px; line-height: 21px;\"\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003e\u003cem\u003eHints of lavender, rose petals, some cranberry and macerated cherries with a hint green cardamom and sumac.\u003c\/em\u003e\u003c\/span\u003e\u003cbr type=\"_moz\"\u003e\u003c\/p\u003e\n\u003cp style=\"font-family: Avenir,sans-serif; font-size: 13px; line-height: 21px;\"\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003e\u003cem\u003eThe palate is brushed with baked rhubarb and a tang of quail bones. 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