Lots of sunshine, plenty of big, ripe pinot flavours.
Pack contains 1 each of the following wines:
2016 Lisdillon Pinot Noir: Blackberry fruits with hint of clove-scented carnation, five spice too. Juicy, lip-smacking, sustained sweet fruit but finishes savoury and dry.
2016/17 Freycinet Louis Pinot Noir: Fresh, supple and spicy pinot noir from the masterful Freycinet team.
2016 Bream Creek Pinot Noir: GOLD MEDAL 2018 Royal Adelaide Show and more... Located at the southern end of the East Coast at Marion Bay. Owner/viticulturist Fred Peacock is a grape-growing maestro. Characteristic Bream Creek fruit richness, in the black cherry mode, but there's an extra brightness and verve to this release. Supple, perfumed and silky.
2017 Milton Pinot Noir: GOLD MEDAL Australia Small Winemakers Show. Produced from grapes grown in Milton's homestead block, planted in 1998, and from the earlier 1992 planted vines grown on the stoney red soils of the Cranbrook block. Lithe and juicy cherry fruits with savoury char and mocha. Gentle, fine tannins.
2012 Kelvedon Cellar Release Pinot Noir: Smooth and luxurious pinot in prime drinking condition from a great vintage. Completely harmonious meld of cherry fruits and subtle oak.
2014 Apsley Gorge Pinot Noir: Full-bodied, richly structured pinot from an excellent vintage. Blood, stone and plums with lingering flavours and ultra fine tannins to finish.