Brinktop was established in 2017 by Gill Christian and Todd Goebel at Penna (between Richmond and Sorell) at the southern limit of the Coal River Valley in tas. The north-east facing slopes of this site are cooled by breezes off nearby Frederick Henry Bay. This aids in retaining perfume and freshness in the wines. 'Killara' is the premium Pinot in the Brinktop range. The wine is made from from a single block planted with the Pommard clone.

GOLD MEDAL tasN WINE SHOW 2026

Complex bouquet of sweet red and morello cherries, petrichor, black tea with hints of orange rind and beef tartare. Breathing certainly lifts the bouquet. Flavoursome - sweet fruit and savoury elements mingle deliciously and persist. Will age well.