If you want a white that's genuinely aromatic without tipping into sweet, this is it. Grown on the Cradle Coast, it's a cool-climate expression of Pinot Gris made in tiny batches — this isn't a wine built for volume, it's built for flavour.

Florals lead the way, followed by ripe pear and juicy nectarine, with real texture and depth behind the aroma — it's not just a pretty nose that fades on the palate. It's the kind of wine that speaks quietly but stays with you.

Pour it as a first-glass-of-the-evening wine, or alongside light seafood, a fresh salad, or Asian-style dishes with a bit of ginger or lime running through them. It suits people who want something aromatic and food-friendly without reaching for a full-blown Gewürztraminer, and anyone who wants a white that feels a little more considered than the everyday bottle.

Because it's made in such small quantities, this one tends to move quickly through events and online — worth grabbing a few while it's around.

Details: Pinot Gris · Region of Tasmania · 14% ALC/VOL · 750ml (8.3 standard drinks) · Contains sulphites · Product of Tasmania, Australia.