Invercarron 2024 Pinot Noir

Seven generations of the Jones family have farmed in the Jordan Valley. Andrew and Karen Jones' venture into wine growing represents a first for the area, which is roughly a 45 minute drive north of Hobart. Vintage after vintage this is a consistently high-quality Pinot Noir. Justin Arnold of Ghost Rock makes the wine.

Jubey aromas of blackcurrant pastilles, blueberries, roasted tomatoes and hints of white pepper and the delicate anise notes of fresh tarragon. 

So sleek and juicy in the mouth with a beautiful glycerol feel and excellent persistence of flavour. Chalky, toasty tannins from subtle oak round out the delicious flavours.