Pooley Wines

Pooley 2023 Butcher's Hill & CRV Pinot Noirs

$345.00
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Anna Pooley and Justin Bubb make the wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023 Pooley Butcher's Hill Pinot Noir: \u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003eWinemaker notes: 'Perfumed notes of spiced cherry, cocoa and violets on the nose before developing into cranberries, pepper-berry and currants on the palate. These characters are underscored by impressions of truffle, spice and chocolate. Soft tannins make for a smooth finish, with firm acidity creating an everlasting length.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023 Pooley Pinot Noir (Coal River Valley blend): Fruit from Butchers Hill and Cooinda Vale vineyards plus selected growers in the region. \u003cspan style=\"color: #545354;\"\u003eA very characterful wine, this is an excellent iteration of Pooley's flagship Pinot\u003c\/span\u003e. \u003cspan style=\"color: #b3b3b3;\"\u003e\u003cem\u003eMichele's notes: Brooding, dark plum and briar fruits, chocolate, roasted meats. 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The Pooley estate now includes Butcher's Hill on the outskirts of Richmond. Anna Pooley and Justin Bubb make the wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023 Pooley Butcher's Hill Pinot Noir: \u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(179, 179, 179);\"\u003eWinemaker notes: 'Perfumed notes of spiced cherry, cocoa and violets on the nose before developing into cranberries, pepper-berry and currants on the palate. These characters are underscored by impressions of truffle, spice and chocolate. Soft tannins make for a smooth finish, with firm acidity creating an everlasting length.'\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e2023 Pooley Pinot Noir (Coal River Valley blend): Fruit from Butchers Hill and Cooinda Vale vineyards plus selected growers in the region. \u003cspan style=\"color: #545354;\"\u003eA very characterful wine, this is an excellent iteration of Pooley's flagship Pinot\u003c\/span\u003e. \u003cspan style=\"color: #b3b3b3;\"\u003e\u003cem\u003eMichele's notes: Brooding, dark plum and briar fruits, chocolate, roasted meats. Very tasty, complex layers of fruit with savoury elements and graphite-like tannins.\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e"}

Riesling - Pooley Riesling

$42.00
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